Designed to cook fish and meat naturally and made of a mineral conglomerate, it can be heated on a flame, on a vitroceramic hob and in the oven in our kitchen. The result is a healthy way of cooking, where the food absorbs its juices to the maximum thanks to the dry cooking process, conserves its nutrients and heightens its flavour. It is clean too, since no oil is required and smoke emissions are reduced by more than 80%.
The Hotstone grill is also easy to use; it just needs to be preheated for 10 to 15 minutes. After use it stays hot for about 30 minutes, and it can be cleaned with hot water and a drop of washing up liquid.

* The Grill and Metal support are sold separately.